Meat products

High pressure processing and meat preservation is a cost-effective way to ensure meat products are protected from pathogens such as Listeria monocytogenes, Salmonella and pathogenic E. coli. HPP is used for a wide range of meat products such as ready-to-eat deli meats, dry cured meats and sausages, and marinated raw ready-to-cook meats.

Preserve food safety in meat products

With growing concern among consumers over chemical preservatives in foods, HPP offers the possibility to grow sales due to the extension of shelf-life and quality. Since HPP allows for the reduction or elimination of preservatives, some of which contain sodium such as sodium benzoate, HPP offers companies the possibility of marketing products with a reduced sodium content. The reduction of sodium in foods, particularly in meat processed products is a major global health issue.

Lastly and most importantly, since the products are HPP treated in their final packages, the assurance of avoiding a costly product recall and damaging brand trust is a major benefit both corporately speaking and in the context of improving public health.

Benefits of HPP in meat products

Ensures post packaging food safety

Protects manufacturers, food establishments and consumers.

Avoids costly product

Avoids costly product recalls and provides brand protection.

Microbiological efficacy

Uniform microbiological efficacy throughout the products. Lower sodium levels, enhanced tenderness for select raw meats

Extends the quality

Extends both refrigerated shelf life and the products’ quality attributes. Meets import and export regulatory requirements for pathogen control.

Related products

High Pressure Processing Presses

Food Processing
Quintus HPP presses utilize cold water for inactivating foodborne pathogens and extending the refrigerated shelf life of food and beverages, without the use high temperatures and preservatives.

How we help our customers

Brochure

HPP Supporting Meat Products

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HPP Supporting Meat Products
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HPP Supporting Meat Products

HPP Supporting Plant Based Foods
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HPP Supporting Plant Based Foods

Quintus Care Program for HPP Food Presses
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Quintus Care Program for HPP Food Presses

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Brochure

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Fresh Juices & Health Shots with Quintus HPP Press
White paper

Ensure food safety for fresh juices and health shots with HPP

Brochure

Quintus Technologies Corporate Brochure

Brochure

Control System Upgrade with Quintus

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Minimizing the risk of foodborne pathogens in raw meat-based pet food with high-pressure processing (HPP)
White paper

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HPP QIF 150L for the Food Processing Industry
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Brochure

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HPP QIF 400L for the Food Processing Industry
Brochure

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Food Processing – Youtube playlist

HPP Non-Thermal Post Packaging: Brand Protection
White paper

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HPP Supporting Baby Foods
Brochure

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